Brasa Brazilian BBQ, Southern Brazilian churrasco in Ho Chi Minh City
Brasa brings the dining culture of Rio Grande do Sul to An Khanh in Ho Chi Minh City. Meat is grilled over fire, carved at the table, and enjoyed at the relaxed pace of a traditional Rodízio feast.
From Rio Grande do Sul to Saigon
William Cazara grew up in Rio Grande do Sul, the heartland of churrasco in Southern Brazil. Through Brasa, he shares a tradition shaped by fire, excellent meat, and the pleasure of gathering around the table.
The Brasa team carefully selects each ingredient, seasons with restraint, and grills every cut over fire to preserve its natural juiciness, texture, and flavour.
The Rodízio experience
During Rodízio service, passadores bring skewers straight from the grill and carve each cut at your table. Settle in and enjoy a changing selection that ranges from picanha to pork, chicken, and Brazilian sausage.
Traditional sides and sauces balance the richness of the grill and make every round feel different. It is a convivial experience designed for family dinners, evenings with friends, and meaningful celebrations.
Brazilian hospitality in Ho Chi Minh City
Brasa is about more than grilled meat. We want every guest to experience the warmth, generosity, and shared spirit of Southern Brazil here in Ho Chi Minh City.
Brasa Brazilian BBQ
Address: 39 Street 52, Van Minh Residential Area, An Khanh Ward, Ho Chi Minh City
Cuisine: Churrasco, Rodízio, and Brazilian BBQ